While sake naturally pairs with so many different kinds of Japanese food, what is not so widely known is that it also makes a great companion for Western cuisine. First, when we overcome the misunderstanding that sake is like some sort of “shot drink” and more like a wine that can be enjoyed in a wine glass, we mentally overcome the hurdle of thinking how it can be paired to meals in the West that center on beef, pork, chicken, pastas, grilled fish, and various fowl. In addition, when we go further beyond the dinner meal we can also discover how sake can be paired with fruit, cakes, and luxury desserts as well. The breadth and depth of flavors are there for you to discover, and that is exactly what our guests did on the Naruto Sake Story.